I think I'm
the cheapest MCCer on the Colombia budget this year. If we're only
talking about the food budget, I'm sure. Last week I think I spent
three to four dollars on food, and part of that was because I had
visitors and I had to buy real things to eat. If it's up to me, more
often than not I just eat an entire avocado and that's that. (It's
avocado season, and there are thousands, literally, on trees and
kitchen tables and the ground, in sacks and trucks and everywhere.
The average size is four times the puny black ones you find in the
States.)
The
reason I spend no money, according to some of my male fellow seeders,
is because I eat unfathomably small meals. The real reason,
according to me, is the incredible generosity of my community
members. I know that most folks who live with host families overseas
have stories about the ridiculous amounts of food that are placed in
front of them, and the moral dilemma of appreciating the gift but
really not wanting to explode and/or gain absurd amounts of weight.
I have enough of these stories, from Spain (paella!), Palestine (pita
and labneh!), Sudan (posho!), and now, Colombia. One of my friends
never, never fails to feed me lunch, no matter if I visit at 11am or
3pm. If there is food nearly ready, ready, or on the stove, I'll be
handed a plate. Many evenings, I'll be cooking in my house and open
the door to find the small neighbor boy with a Tupperware and a cup
of juice. I hate it sometimes, because of my ruthless independent
streak and need for control, but I love it too. If I don't eat all
the rice, after all, I can just feed it to the chickens and eat the
eggs later- win win! The best part is that this is not just true for
me, as an outsider (although it might be a bit excessive), but is
true in every house, for everyone. If food is served, it is served
to everyone who is there, the second-cousins, the neighbor kids, the
truck drivers, even if everyone knows that they are on their way to
another meal in their own house. Two of my older women friends are
used to cooking for a ton of kids and have just kept on cooking large
pots of food, just in case someone shows up. I just love that.
This
weekend I helped facilitate the first MCC delegation visit of my time
here in the community, and once again, I helped coordinate the food.
The cooks and I decided that we wanted to cook almost completely with
food grown here, so the day before, I went looking for fresh yucca,
ripe avocadoes, milk and eggs. A friend had already brought ñame
the day before, and the garden is producing all the vegetables
necessary except tomatoes, so we were doing well.
I had some money and receipts in my bag. Two hours later, I
staggered home with 15 pounds of yucca, ten platanos, about 15
almost-ripe avocadoes, a bag of fresh-picked cherries for juice, and
all the money I'd left with. I just popped my head in doors, asking
after ripe avocadoes, and people loaded me up. When I indirectly
mentioned money, they brushed me off. Of course not.
That evening, four more
avocadoes showed up. The next morning, people brought 10 more. I
was so proud to tell the folks on the delegation that almost all the
food they were eating was gifted, and even prouder to see friends of
mine, two days after the delegation, walking home from church with a
bunch of platanos. It's normal- everyday, with everyone- to gift
food. We live in that abundance, and it's beautiful.
I think a lot about the
strange nature of community here. As those of you who've been
following my few-and-far-between blog posts know already, most of my
job is fighting tooth and nail to get people to come to meetings, to
work together, to put effort into a group initiative, and to swallow
their pride for a minute and collaborate, admit that someone else may
have a point, and try to reach agreement. I wonder if I just have
the wrong framework in my brain for community- maybe meeting
attendance actually doesn't matter, but we can measure community
through something else...
What I see is that people
here are magnificent. Powerful, surviving, proud, industrious,
intelligent, and individualistic. Surviving in the past necessitated
people like this- when the farms were miles apart and the market was
farther, so families had to settle difficult land, grow all their own
food, and haul their goods to market, all alone. And they thrived.
They knew and know the land and are damn proud of it, and understand
their wealth in terms of land and the food they grow. They survived,
and they enjoyed the abundance together, but they managed and manage
their lives fiercely and independently. This is what I feel when
Dorka hands me a bowl of rice, chicken, and green beans- one of the
million meals she's cooked with her feet squarely planted on this
ground.
But I am still left with
questions- today, we are seeing that the forces of change are too
great for the good people to be islands. Today there are mining
companies, highway construction, erosion, armed conflict, poor
schools, free trade agreements, global warming.. We have to look for
solutions together; we have to lock arms and hold each other up.
Stubborn independence is lonely when everyone else has to sell out
because the prices are dropping. How can we learn from the beautiful
way that people share the abundance of food to build the abundance of
community? How can we strengthen what is already here, and stand on
it to face the future?